3 Delicious Blackstone Griddle Recipes
1. Smash Burgers on a Blackstone GriddleThere’s nothing quite like a juicy, crispy Smash Burger. When cooked on a Blackstone griddle, these burgers take on an irresistible crunch and smoky flavor. It’s one of the best ways to enjoy a classic American burger.2. Blackstone Chicken FajitasFajitas are one of the most flavorful and fun meals to make on a Blackstone griddle. With juicy marinated chicken, colorful peppers, and a sizzling hot griddle, these Blackstone Griddle Recipes are a guaranteed hit.3. Blackstone Breakfast ScrambleA hearty breakfast scramble is the perfect way to start your day, and with a Blackstone griddle, you can cook everything at once. This recipe is perfect for feeding a crowd or preparing a family breakfast.
Ingredients
Ingredients for Smash Burgers
To make the best Smash Burgers, gather the following ingredients:
- 1 lb ground beef 80/20 mix
- Salt and pepper to taste
- Cheese slices American is classic
- Burger buns preferably brioche
- Butter for toasting the buns
- Optional toppings like lettuce tomato, onions, and condiments
Ingredients for Chicken Fajitas
Here’s what you’ll need:
- 1 lb boneless skinless chicken breasts or thighs
- 1 red bell pepper sliced
- 1 green bell pepper sliced
- 1 onion sliced
- 3 tbsp olive oil
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
- Flour tortillas
Ingredients for Breakfast Scramble
For this savory breakfast scramble, you’ll need:
- 5 large eggs
- 4 slices of bacon chopped
- 2 breakfast sausages crumbled
- 1 cup diced vegetables bell peppers, onions, mushrooms, etc.
- 1 cup shredded cheese
- 1 tbsp butter
Instructions
How to Cook Smash Burgers on a Blackstone Griddle
- Preheat the Griddle: Heat your Blackstone griddle to medium-high and lightly grease it with oil or butter.
- Form the Patties: Divide your ground beef into 4 equal portions and form balls. Place them on the griddle and immediately press them down with a spatula to form thin patties.
- Season and Cook: Season the patties with salt and pepper, then let them cook for 2-3 minutes to develop a crispy crust. Flip the patties and add cheese on top. Cook for another 1-2 minutes.
- Toast the Buns: Butter the inside of the burger buns and toast them on the griddle until golden brown.
- Assemble and Serve: Stack your cooked patties on the buns and add your favorite toppings. Serve immediately
Tips for Perfect Smash Burgers
- Use cold beef to retain moisture.
- Don’t skip the buttered buns they’re key to a perfect burger!
How to Cook Chicken Fajitas on a Blackstone Griddle
- Marinate the Chicken: Mix olive oil, chili powder, cumin, paprika, salt, and pepper in a bowl. Coat the chicken and let it marinate for 30 minutes.
- Cook the Chicken: Preheat your Blackstone griddle to medium-high and drizzle with olive oil. Cook the chicken for 6–8 minutes per side, or until fully cooked through.
- Cook the Vegetables: Push the chicken to the side of the griddle and add the sliced peppers and onions. Cook for about 5 minutes until they are soft and slightly charred.
- Warm the Tortillas: Place tortillas on the griddle for a few seconds on each side to warm them up.
- Assemble and Serve: Slice the chicken and serve it with the peppers and onions on the warm tortillas. Add toppings like guacamole or sour cream.
Serving Suggestions
- Try swapping the chicken for shrimp or beef for a different twist.
- Serve with rice, beans, or a fresh side salad for a complete meal.
How to Make a Perfect Breakfast Scramble on a Blackstone Griddle
- Cook the Protein: Preheat your griddle and cook the bacon until crispy. Remove and set aside. Then, cook the sausage until browned and crumbled.
- Sauté the Vegetables: Add butter to the griddle, toss in your vegetables, and cook them until softened.
- Scramble the Eggs: Whisk the eggs and pour them onto the griddle. Gently stir them with a spatula until they start to set.
- Combine Everything: Add the cooked bacon, sausage, and vegetables to the eggs, then top with shredded cheese. Stir everything together and let the cheese melt.
Customizing Your Breakfast Scramble
- Add diced potatoes or hash browns for extra heartiness.
- Experiment with different veggies or cheeses to suit your taste.
Notes
1. Smash Burgers
Nutrition Information (per serving):
- Calories: 450
- Fat: 25g
- Protein: 30g
- Carbs: 30g
- Fiber: 2g
- Calories: 350
- Fat: 10g
- Protein: 28g
- Carbs: 35g
- Fiber: 6g
- Calories: 320
- Fat: 20g
- Protein: 20g
- Carbs: 10g
- Fiber: 3g