The 3 BEST Blackstone Griddle Recipes
Introduction
- A brief introduction to Blackstone griddles.
- Why Blackstone griddles are ideal for versatile cooking.
- Highlight the recipes to be covered.
1. Smash Burgers on a Blackstone Griddle
- Ingredients for Smash Burgers
- List of ingredients (beef, cheese, buns, etc.).
- Step-by-Step Guide to Making Smash Burgers
- Preparing the griddle.
- Forming and cooking the patties.
- Toasting the buns.
- Assembling the burger.
- Tips for Perfect Smash Burgers
- Choosing the right beef.
- Getting a crispy sear.
2. Blackstone Chicken Fajitas
- Ingredients for Chicken Fajitas
- Spices, chicken, veggies, tortillas.
- How to Cook Chicken Fajitas on a Blackstone Griddle
- Marinating the chicken.
- Cooking the chicken and vegetables.
- Warming the tortillas.
- Variations and Serving Suggestions
- Adding shrimp or beef.
- Toppings like guacamole or sour cream.
3. Blackstone Breakfast Scramble
- Ingredients for Breakfast Scramble
- Eggs, bacon, sausage, veggies, cheese.
- Cooking the Perfect Breakfast Scramble
- Prepping and cooking the protein.
- Scrambling the eggs.
- Combining everything on the griddle.
- Customizing Your Breakfast Scramble
- Adding hash browns or seasonal vegetables.
Conclusion
- Recap of why these recipes are perfect for a Blackstone griddle.
- Encouragement to try these recipes at home.
FAQs
- Can you cook frozen food on a Blackstone griddle?
- What’s the best way to clean a Blackstone griddle after cooking?
- Can I use a Blackstone griddle indoors?
- What other types of meals can you cook on a Blackstone griddle?
- Are Blackstone griddles suitable for beginners?
The 3 BEST Blackstone Griddle Recipes
Introduction
If you’ve got a Blackstone griddle sitting in your backyard, you’re in for a treat. These flat-top griddles are a game-changer, giving you the freedom to cook just about anything. Whether you’re a weekend warrior or a daily griller, the Blackstone is perfect for whipping up meals with restaurant-quality flavor right at home.
Today, we’re diving into three of the best recipes you can make on your Blackstone griddle: Smash Burgers, Chicken Fajitas, and a hearty Breakfast Scramble. These recipes are easy to follow, incredibly delicious, and guaranteed to impress your family or friends. Let’s get cooking!
1. Smash Burgers on a Blackstone Griddle
Ingredients for Smash Burgers
To make these mouthwatering burgers, you’ll need:
- 1 lb ground beef (80/20 mix for juiciness).
- Salt and pepper to taste.
- Sliced cheese (American works best).
- Burger buns.
- Butter (for toasting the buns).
- Optional toppings: lettuce, tomato, onions, pickles, and condiments.
Step-by-Step Guide to Making Smash Burgers
- Prepare the Griddle
- Preheat your Blackstone griddle on medium-high heat. Lightly grease the surface with a neutral oil or butter to prevent sticking.
- Shape and Cook the Patties
- Divide the ground beef into 4 equal balls. Place them directly on the griddle and press them down with a spatula until they’re about 1/2-inch thick.
- Season with salt and pepper, then let them cook undisturbed for 2–3 minutes to develop that golden crust.
- Flip and Add Cheese
- Flip the patties and immediately top each with a slice of cheese. Allow them to cook for another 1–2 minutes until the cheese melts.
- Toast the Buns
- Spread butter on the insides of the burger buns and place them on the griddle until golden brown.
- Assemble the Burger
- Stack your patty on the bun and layer it with your favorite toppings. Serve immediately for the best taste!
Tips for Perfect Smash Burgers
- Use cold ground beef to retain moisture and make it easier to smash.
- Press hard enough to get a thin patty but not so hard that it falls apart.
- Don’t skip the buttered buns—it’s the secret to a restaurant-style burger!
2. Blackstone Chicken Fajitas
Ingredients for Chicken Fajitas
- 1 lb boneless, skinless chicken breast or thighs.
- 1 red bell pepper, sliced.
- 1 green bell pepper, sliced.
- 1 yellow onion, sliced.
- 3 tbsp olive oil.
- 2 tsp chili powder.
- 1 tsp cumin.
- 1 tsp paprika.
- Salt and pepper to taste.
- Flour tortillas.
How to Cook Chicken Fajitas on a Blackstone Griddle
- Marinate the Chicken
- Combine olive oil, chili powder, cumin, paprika, salt, and pepper in a bowl. Coat the chicken in this mixture and let it marinate for 30 minutes.
- Cook the Chicken and Vegetables
- Preheat the griddle to medium-high heat and drizzle it with olive oil. Add the marinated chicken and cook for 6–8 minutes per side or until fully cooked.
- Push the chicken aside and toss the sliced bell peppers and onions onto the griddle. Sauté them until soft and slightly charred.
- Warm the Tortillas
- Place the tortillas on the griddle for a few seconds on each side to warm them up.
- Assemble the Fajitas
- Slice the cooked chicken and pile it onto the tortillas with the sautéed vegetables. Add your favorite toppings like guacamole, sour cream, or salsa.
Variations and Serving Suggestions
- Swap chicken for shrimp or beef for a different twist.
- Serve with rice, beans, or a fresh side salad to complete the meal.
3. Blackstone Breakfast Scramble
Ingredients for Breakfast Scramble
- 6 large eggs.
- 4 slices of bacon, chopped.
- 2 breakfast sausages, crumbled.
- 1 cup diced vegetables (e.g., bell peppers, onions, mushrooms).
- 1 cup shredded cheese (cheddar or your choice).
- 1 tbsp butter.
Cooking the Perfect Breakfast Scramble
- Cook the Protein
- Preheat the griddle and cook the chopped bacon until crispy. Remove it and set it aside. Cook the sausage until browned, then remove and set aside.
- Sauté the Vegetables
- Add butter to the griddle and toss in your diced vegetables. Cook until softened and lightly browned.
- Scramble the Eggs
- Crack the eggs into a bowl and whisk them well. Pour the eggs directly onto the griddle, stirring them gently until they just set.
- Combine Everything
- Mix the cooked bacon, sausage, and vegetables into the eggs. Top with shredded cheese and let it melt before serving.
Customizing Your Breakfast Scramble
- Add diced potatoes or hash browns for extra heartiness.
- Experiment with different veggies or cheeses to suit your taste.
Conclusion
The Blackstone griddle is your ticket to culinary versatility, and these three recipes prove it. From juicy Smash Burgers to flavorful Chicken Fajitas and a hearty Breakfast Scramble, you’ll love how easy and fun it is to create restaurant-quality meals at home. So, fire up your Blackstone and get ready to impress everyone at the table!
FAQs
- Can you cook frozen food on a Blackstone griddle?
Yes, but it’s best to thaw food for even cooking and better texture. - What’s the best way to clean a Blackstone griddle after cooking?
Use a scraper to remove food debris, then wipe with a damp cloth. Season the surface with oil after cleaning. - Can I use a Blackstone griddle indoors?
Blackstone griddles are designed for outdoor use due to the ventilation required for propane use. - What other types of meals can you cook on a Blackstone griddle?
You can make everything from stir-fry and pancakes to steak and seafood. - Are Blackstone griddles suitable for beginners?
Absolutely! Their simple design and large cooking surface make them ideal for cooks of all skill levels.