Easy Overnight Oats

Say Hello to Your Easiest Breakfast Ever: Overnight Oats! 🌙🥄

Just picture how you will be able to eat a healthy dose of protein, vitamins, and calcium in the form of a delicious shake without even having to fire up the stove in the morning. Cooking overnight oats is another game changer for anyone wishing to prepare a healthy and tasty meal to kick begin their day without the usual morning rush. It’s perfect for those who have most of their time spent in the morning by allowing for quick preparation in the morning, all with just a few minutes of preparation the night before.

The recipe at its core focuses on making overnight oats and some interesting ways to jazz up the breakfast for the whole week. From berries to nuts to cinnamon, you will discover lots of tips that will have you looking forward to the special breakfast every morning. Let’s get prepping! 🥣

Ingredients:

  • 1/2 cup rolled oats
  • 1/2 cup milk (any kind: almond, oat, dairy, etc.)
  • 4 tablespoons cream cheese, 1/4 cup pumpkin, 1/4 cup yogurt (for creaminess, optional).
  • If you want more fiber and thickness, serve with something such as 1 tablespoon chia seeds (see version 1 below).
  • Sweet sugar (maple syrup, honey or agave): 1 teaspoon
  • A pinch of salt
  • Vanilla extract (optional) 1/4 teaspoon


Topping Ideas:

  • Fresh or frozen berries
  • Sliced banana
  • Almonds, walnuts, etc. or nut butter.
  • Coconut flakes
  • Granola
  • Things like cinnamon or nutmeg

Instructions:

1-Mix Ingredients: Add the oats, milk, yogurt, chia seeds, sweetener, salt and vanilla into a mason jar or container with a lid. Make sure it’s all mixed well.


2-Add Toppings: It’s cool with toppings now or leave it until serving. Add in the morning for fresh fruit like bananas.


3-Chill Overnight:
Put cover on and refrigerate for 4 or more hours or overnight. As the liquid subsides the oats will begin to absorb it and get a little soft.


4-Serve & Enjoy: Stir the oats well and give them in the morning. Add any extra
the toppings you want and enjoy chilled, or warmed!

Tips:

  • Adjust Consistency: If the oats are thicker reduce the milk slightly more. During the morning, adding a splash more milk works if you have thinner oats.
  • Meal Prep-Friendly: If you want easy breakfasts for the rest of the week – make several jars at once.


This is the perfect breakfast dish made delicious, healthy, and fuss-free, so you can grab and go every morning.

Leave a Comment